Honey Sesame Chicken Lunch Bowl
Are you tired of eating the same cafeteria food everyday? Get ready for this amazing recipe of honey sesame chicken. It is a delicious recipe that can be easily be prepared under 30 minutes. You will love this recipe!
Ingredients
Honey sesame sauce:
1/4 cup chicken stock or water
¼ cup soy sauce
¼ cup honey
1 tablespoon sesame oil
½ teaspoon red pepper flakes
1 teaspoon cornstarch
chicken lunch bowls
¾ cup uncooked rice
1 tablespoon olive oil
3 cups broccoli, chopped into small pieces
3 cups snap peas, cut into small pieces
2 large chicken breasts, cut into small pieces
salt and pepper
red pepper flakes (optional)
sesame seeds
instructions
- Shake together all honey sesame sauce ingredients and set aside.
- Cook rice according to package instructions. Divide between 4 storage containers.
- Heat olive oil in a large pan. Add broccoli and snap peas. Cook for 5 or so minutes, until bright green and tender. Add to the rice in the storage containers.
- Add additional olive oil if necessary. Add the chicken to the pan. Season with salt and pepper, and red pepper flakes(if desired). Cook for 7 or so minutes, until cooked through.
- Add the sauce to the pan and simmer for 2 minutes, until thickened.
- Add the chicken to the lunch containers and drizzle with sauce. Garnish with sesame seeds if desired.
- Store in the fridge for up to 4 days. Reheat to serve.
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